Edible baking soda, also known as sodium bicarbonate, is a crucial ingredient in baking that serves as a leavening agent. When combined with acidic ingredients, it produces carbon dioxide gas, causing dough to rise and giving baked goods a light, fluffy texture. Our edible baking soda is food-grade, ensuring it is safe for consumption and suitable for various recipes, from cakes to breads. Additionally, it can be used in cooking to balance flavors and in personal care products as a natural deodorizer. At Sichuan Jiarunji New Materials Co., Ltd., we pride ourselves on providing high-quality edible baking soda that meets the diverse needs of our global customers.